0g of sugar, 100,000g of awesome*
*we’re told by legal “Awesome” is not a real ingredient and 100,000g is over 220 lbs. I mean, if you want to buy 220 lbs of “awesome”, hit us up
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Original Beef Jerky
$7.99
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Mini Beef Sticks
$10.49
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Mango Habanero Beef Jerky
$7.99
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Teriyaki Beef Jerky
$7.99
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Original Beef Sticks
$2.59
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Zero Sugar Classic Beef Jerky
$7.99
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Jalapeño Beef Sticks
$2.59
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Classic Turkey Mini Sticks
$31.99
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Beef & Cheese Mini Sticks
$12.48
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Grass-Fed Beef
Our cows are born and raised on a pasture and never touch a feedlot, which is good news for them, you, and the earth.
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Sticks
Stick with us and you’ll be snackin’ pretty. Portable, protein-packed, and tasty as all get out – there will be no buyer’s remorse, pinky swear.
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Zero Sugar
To make our Zero Sugar Beef Jerky, we just ditch the sugar. Then we add 10 grams of real protein and all the right spices. Don’t taste the sugar for yourself.
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Grass-Fed Beef
Our cows are born and raised on a pasture and never touch a feedlot, which is good news for them, you, and the earth.
View Now -
Sticks
Stick with us and you’ll be snackin’ pretty. Portable, protein-packed, and tasty as all get out – there will be no buyer’s remorse, pinky swear.
View Now -
Zero Sugar
To make our Zero Sugar Beef Jerky, we just ditch the sugar. Then we add 10 grams of real protein and all the right spices. Don’t taste the sugar for yourself.
View Now
REAL INGREDIENTS, REAL JERKY
Real, simple ingredients that are easy to understand and pronounce. That’s why you’ll never see preservatives, nitrates, or msg in our ingredients. We only use natural turkey, antibiotic-free pork, and 100% grass-fed beef, because grass-fed beats grain-fed any day.
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Maybe the best Teriyaki Jerky around
I first got a small package of this from a local retailer and instantly loved it. The flavor is right on; not too strong or too salty. The jerky has a great texture and the pieces are also a nice size. The tend to be sliced very thin so if you like a thicker cut, perhaps explore other options. This larger package is much more economical than the small packages I first got but the jerky stays fresh as I ate it over several days. Highly recommended!
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Wow. Hard for me not to eat the whole bag.
Just the right blending for me. Hot yes. Cooled by the sweet.. sure? Next time I need to have more self control so I don’t get to my spicy limit. The whole bag is more than a serving.
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Best jerky ever
This is the best beef jerky I’ve ever had. I love the subtle flavors, simple ingredients, and absolutely adore the 0 sugar! I always buy beef jerky hoping for a great protein-rich snack but am usually disappointed by the flavors or thickness. I usually find jerky too thick to snack on often. This jerky has great flavor and is thin enough that I can honestly sit and eat the whole bag at once. It’s the best jerky I have ever had!
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WHERE IT ALL BEGAN: AT THE ROADSIDE STAND
In 1977, a butcher and artisan named Celestino “Charlie” Mirarchi started making jerky. Charlie was definitely a hustler. In fact, he was so busy making jerky that he couldn’t devote much time to selling it. So, his beef jerky remained a hidden gem—until Eugene and Susan Kang discovered it at a roadside stand on a trip to the Grand Canyon. They loved the jerky so much they decided to track down the maker. Soon, the trio went into business together as Country Archer —with a mission to share their meaty secret with the world.
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